I am always looking for ways to get more veggies into my kids (what Mum isn’t) but my kids LOOOOOOVE chips (what kid doesn’t). So I combined our two loves and give you CAULIFLOWER BITES! They are healthy, gluten free, sugar free, fat free and most of all absolutely delicious! My Aunty was over when I was making these for the first time and fell in love with them. She couldn’t believe how simple they were to make and how yummy they were. She now makes them all the time to take to BBQ’s, lunches and parties!
To make your own you will need:
Salt & Pepper
Preheat the oven to 180 degrees (celcius)
Chop the florets off the cauliflower
Place them in a bowl and drizzle with olive oil (enough to coat) and sprinkle with salt & pepper – to your taste and toss to coat
Place on a baking tray lined with baking paper (or alfoil sprayed with Olive Oil)
Bake for 30 minutes or until crunchy and brown
Serve with plain yoghurt sprinkled with cumin and a squeeze of lemon for a delicious party snack.
Serve as a delicious side to dinner.
Place in the kids lunch box.